NOOSA’S YEAR-ROUND SUNSHINE AND SPECTACULAR SUNSETS PROVIDE THE BACKDROP TO OUR weekly CATALINA EVENTS.
Bringing together the best local and touring entertainment, our floating events are hosted aboard M.V. Catalina, Queensland’s most unique and luxurious floating event space. Our expert skippers choose the best cruising and mooring locations subject to prevailing weather conditions ensuring an unforgettable experience for our guests every cruise. Catalina provides two fully licensed bars over two decks with each serving Catalina's trademark cocktails, quality wine and craft beer. Relax undercover downstairs in our Riverview Bar and Lounge, or find a spot under the umbrellas in our Terrace Bar and take in unparralleled views of Noosa's pristine river.
friday night social
every fortnight | 5.30PM TO 8.30PM
Welcome Friday Night Social. There's exciting new menus from the Van Fine Street Food, Blue Plum and Something for Catering plus new live acts and some of our old favourites. Get ready for international street food, Japanese cuisine and Australian BBQ classics every second Friday from 5.30pm to 8.30pm. It's the perfect way to say goodbye week, hello weekend! Places are limited. Don't miss the boat. Boarding commences at 5pm. This event is strictly 18+.
LUNCH ON the water
every SATURDAY | 11.30AM TO 2.30PM
The secret's out. There is nothing quite like the Noosa River. The warming sun, clear skies and light winds combining to create unsurpassed conditions for boating. To showcase this, Catalina are teaming up with some of our favourite caterers to present Lunch On The Water. Bringing you lunch from an ever-changing menu highlighting some of the area's best produce prepared by our favourite chefs. Tickets are $60 and include lunch, entertainment and your 2.5hr cruise. Boarding commences at 11.30am. This event is strictly 18+.
EVERY SUNDAY | 2.30PM TO 6.00PM
A staple in our events calendar, Saltwater Sundays is not to be missed! Join us on board every Sunday as our DJ's soundtrack your Noosa sunset experience. Be sure to try our exclusive Saltwater Sundays menu prepared and served by esteemed Japanese chef Ryoji Akamatsu of Blue Plum and the legends at Something For Catering. If that wasn't enough, they seasonally adjust the menu to best compliment the year-round Catalina experience. Sundays sorted. Please always check boarding and departure times as these change seasonally. Boarding commences 30 minutes before departure. This event is strictly 18+.